Pasture-Raised Chicken
- Whole chicken………….. $4.50/lb
- Boneless, skinless breasts $8.50/lb
- Drumsticks ………………$4.50/lb
- Thighs…………………….$5.50/lb
- Wings ……………………..$4.50/lb
- Backs (soup bones) ………$2.00/lb
- Ground chicken chubs..$7.25/lb
- Hot Italian chicken sausage chubs..$8.00/lb
- Sweet Italian chicken sausage brats..$8.75/lb
- Tomato Basil chicken sausage brats..$8.75/lb
- Chicken livers …………..$5.50/lb
How to Buy
We are currently selling chicken at our farmers market every Saturday from 9:00 – 12:00. If you’re not able to make it to the market, you can always contact us to see about coming to the farm for a visit and get chicken then.
The address for the farmers market is 6028 Camp Ernst Rd Burlington, KY and our farm is in Dry Ridge, KY.
Bulk discount: for orders of $200 and above we offer a 10% discount.
How They’re Raised
After they graduate from the brooder around 3 weeks, our chickens are raised in floorless shelters that we move every morning to fresh grass. They eat grass, any bugs they find, and non-medicated feed.
